Xanthan Gum

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Xanthan Gum is a kitchen essential for versatility in cooking and baking:

  • Thickening Agent: Boosts viscosity in sauces, gravies, and soups.

  • Gluten-Free Baking: Enhances texture in gluten-free recipes.

  • Stabilizes Emulsions: Maintains consistency in salad dressings and sauces.

  • Binds Ingredients: Improves structure in gluten-free and low-carb baking.

  • Dairy-Free Delight: Useful in dairy-free ice creams for a creamy texture.

  • Smooth Shakes: Prevents separation in protein shakes and smoothies.

  • Gluten-Free Bread: Adds elasticity to gluten-free bread for better texture.

  • Fewer Crystals in Ice Cream: Reduces ice crystals for smoother frozen treats.

  • Minimal Ingredient Recipes: Elevates simplicity with a little goes a long way.

  • Vegan Friendly: Suitable for vegan recipes as a versatile thickener.

Xanthan Gum—an uncomplicated, efficient solution to enhance textures and achieve culinary perfection in various recipes.

  • Free Home Delivery

    Free Delivery in Chilliwack for orders over $50

  • Refilling over 1000 products!

    Your one stop refill shop!

  • Open 7 days a week.

    Open 364 days a year for your convenience!