Unlike refined sugars, raw cane sugar crystals retain their original color, boasting a warm golden hue.

You can use Cane sugar in a variety of ways including:

• Baking - you can use cane sugar as a replacement for refined sugar when baking cakes, cookies and other baked goods
• Sweetener - you can use cane sugar as a sweetener for beverages such as coffee, tea and lemonade
• Fruit preservatives - cane sugar can be used to make jams, and jellies
• And many more culinary creations!